Do you feel this is no time to travel? Too many restrictions?
Well, let me tell you, what has been going on in this part of Spain.
As you know, we run a little guest house, just three rooms on booking.com.
Booking send me an invoice for January 2021 and to my utter surprise, we managed to pull in €200, not to mention the few guests under-the-radar, the phone bookings.
We had three cyclists staying with us, two from Poland and one French guy, who has been cycling since October 2020 and will keep going around southern Europe until July, mostly camping.
We also had a guy visiting his girlfriend in Almonte and our ex-guests-now-friends from Sweden made their way back to Spain by ferry and car.
Their journey was only disrupted by a road block in France, where they were asked for their Covid pcr-tests. They didn’t have any and are due a fine, although the fine would be a lot cheaper than the actual test back in Sweden. It would have been nearly impossible to be still in-test throughout the journey anyway.
Test costs seem to range from €30 to €60, or more in Sweden and France, where the test costs 135 Euro.
A German lady and her friend also got on the road with two jeeps and pony trailers totally unencumbered, although they stuck to the night-driving ban.
And now we had a full house, or rather three occupied rooms with one substitute teacher and two lads working on wind turbines.
In the last week in January we went to Matalascanas, the beach and visited the car park at the end of the promenade, where in the winter campers usually stop by. This time there was only two, one German and one Dutch camper. We chatted to the young Dutch couple, which had two little pre-school children with them and had just come from Portugal. They took this last opportunity for an extended family adventure and would be on the road until the summer.
We hear also from football teams, golfers, sun-seekers and Spanish students taking to the air to achieve some sporty goal, get some badly needed sunshine or refresh their language skills.
A friend of a friend returned from five glorious weeks on Tenerife (she has her own hairdressing salon and had to close anyway) to Frankfurt at the Beginning of February. Nobody wanted to see any documentation. Only two days later the local health board phoned her and said: “We are aware that you were out of the country and have not registered with us. You need to take a test immediately.” She already had booked a test from the Canary Islands for the very next day after her arrival and was negative. So she had visited her recently renovated shop. But the reply was “Until we send you an official letter that you can go outside, you have to quarantine.” Certainly the German bureaucracy is still working.
My mother always said no dish is eaten as hot as it is cooked (translated from German). Things seem or are made to seem far worse than they are in reality.
I certainly will visit who wants me within a reasonable range and have prepared accordingly. The condition in Spanish jails seems quite ok, because I will refuse to pay a fine …. (famous last words).
Collection of photos: a spider found on an olive tree trunk, possibly Eusparassus dufourii.
Three of our four cats in a tree; our lamb Laurie and our new gifted statue, what a Beauty!
I would like to explain my position, even in the danger of losing some of my followers.
Let me explain, how I come to have my view, that we are being misled in a way not experienced and seen before, as this is global and personal.
As a child of the post World War II generation, I have been reared and encouraged at school to think critically, to ask questions and to draw my own conclusions, to read between the lines, to mistrust statistics and governments and always inform myself, to look for facts and a second opinion.
I have been brain-washed at school with the most horrific images, which no child should be confronted with, and they left their mark on my psychic. My parents knew however, not to share their war time experiences with a young, impressionable mind. Although one homework assignment was to interrogate my mother (my father had died when I was nine years of age) what they knew of the extermination of the Jews. Were they not aware of what went on, did they not see the stream of people with the yellow David star on their sleeves being herded away. Did they not hear rumours of the concentration camps?
So I have carefully been primed to be suspicious of people in power, of politics and the ideologies of powerful groups, be it the church hierarchy or some men’s clubs like the freemasons. I know that power corrupts, that money corrupts and wealth is the means to influence decision-making in the upper echelons. I am also aware that keeping certain information secret is a means for manipulation.
In 2019 we experienced for the first time a global common enemy we could all fight against together, the Corona virus, Covid-19. What is so very strange is that to this day, over a year later, nobody has isolated and proven its existence.
Never before has been the daily mortality rate been counted worldwide, with all media singing from the same hymn sheet and no discourse, no discussions is allowed, with all critical voices being shunted away, censured and simply disregarded and discredited.
To this day, the rate of the official Covid mortality is below 1% in all populations. A simple percentage per population calculation will show this, but this figure is never shown.
Never before has been daily reporting on deaths been done, never before were we confronted with stories from hospitals, that work to save lives. It is scary, shocking and frightening to witness our vulnerability and mortality.
This goes on every day, but normally, before Covid, every minute people were also dying or being born without us being made aware of it.
I won’t even go into the so-called Conspiracy Theories, because I do not have to even do this, as common sense is enough to see through this effort of control being taken increasingly of peoples personal life’s through tracking and tracing apps, through police controlled road blocks and fear, until it becomes normal, the new normal. And yet the restrictions and opening and closing of shops, schools, restaurants, gyms and public places seem erratic and non-coordinated, based on where you live, as if nobody travels to work, mixes in those environments, where air travel is ongoing and trains, buses and cars still cross community and country borders. If there would be a serious threat to human life, like the pest, this would not be happening.
Here we have found a common enemy, which luckily is available in all countries worldwide and so necessitates the same measures in all countries. Historically our enemy were outsiders like other nations, the Jews, the gypsies, immigrants, black slaves, communists, ethnic minorities, homosexuals, the list is endless.
And here we are in a situation, where we are being told ‘We are in this together’ while being kept apart; while we are being told where to go, how long to stay, who to meet, what to buy, sections of supermarkets being out of reach. We are not allowed to express our most human feelings, to hug, kiss and enjoy one another’s company. We are being deprived of coming together to support each other, as it was possible in war times, where we rallied and gave each other hope.
Our hope now comes from a syringe. An injection, which has not been sufficiently researched and trailed on humans, no long term effects are known and, which plays into the hands of the population control idea of the Bill Gates Foundation, there could possibly be the effect of infertility. But whether you pin your hopes on this being the golden bullet or not is not so important, it is what comes with it. An increased surveillance system; as to be effective, most of the world population will need to have proven immunity. No matter that our immune system already fights the corona virus group to which the common flu belongs, to 98 % and more.
At present, immune compromised people, persons with pre-conditions and the elderly are at risk, many with life-style diseases, which are preventable and curable. Statistics tell us, most victims of Covid-19 are over the age of 85 years, well over the life expectancy. Basically, we are not allowed to die.
Mortality rate of coronavirus (COVID-19) in Spain as of November 24, 2020, by age group
And here it comes, the dreaded theory. In the background, I believe, the response to the pandemic is orchestrated by the WEF, Bill Gates and his foundation and the interests of multi-million dollar corporations, the pharma industry and governments.
Who are they?
The World Economic Forum is the International Organization for Public-Private Cooperation. The Forum engages the foremost political, business, cultural and other leaders of society to shape global, regional and industry agendas.
The Forum Members community represents outstanding firms from around the globe that are among the world’s top innovators, market shapers, disruptors, including niche market leaders and regional champions.
They are businesses of established influence that continue to help growing economies thrive, contribute to societal prosperity and are transforming into global leaders in their industries and regions. Together, they form one of the Forum’s key pillars of global business and address urgent issues, explore emerging trends and help facilitate the Forum’s mission of improving the state of the world.
‘As of January 2016, the community of Forum Members comprises more than 390 firms from over 60 countries. Membership is by invitation only and a result of a diligent review of selection criteria. Typical Forum Members exceed their industry standards in a variety of metrics,…’
Klaus Schwab, Founder and Executive Chairman of World Economic Forum, argues that the long term economic consequences of the pandemic will exacerbate the climate and social crises that were already underway and this will make more urgent the “great reset” of our economic and social systems.
He states, that ‘“changes we have already seen in response to COVID-19”, which have forced us to quickly and radically abandon some habits in our lifestyles that were considered essentials prior to the pandemic. This “great reset” would be based on three pillars:
Steering the market towards fairer outcomes, bearing in mind environmental and social risks and opportunities and not just focusing on short term financial profits.
Ensuring that investments pursue shared goals, such as equality and sustainability. In this regard, the author mentions the European Commission €750 billion recovery fund which represents a major opportunity for progress.
To harness the innovations of the Fourth Industrial Revolution to support the public good, especially by addressing current health and social challenges.’
“The pandemic represents a rare but narrow window of opportunity to reflect, reimagine, and reset our world” – Professor Klaus Schwab, Founder and Executive Chairman, World Economic Forum.
‘The Fourth Industrial Revolution is transforming the consumption landscape by creating opportunities for value through game-changing technologies. With consumer spending driving approximately 60% of global GDP, embracing the power of technology to create value is paramount to ensuring progress throughout developed and emerging economies.’
‘Managing Epidemics with Consumer Wearablesaims to establish an ethical, accountable and practical governance system that provides authorities and public health officials with useful information for epidemic response using derived insights from information collected on consumer wearable IoT devices.’
IoT stands for ‘Internet of Things’, examples are Smart Mobiles, smart refrigerators, smart watches, smart fire alarm, smart door lock, smart bicycle, medical sensors, fitness trackers, smart security system etc.
Nice words for some, the Techies and Silicon Valley types. It is just too convenient that this ‘pandemic’ is giving world leaders, be they politicians, global businesses, pharmaceutical industry, experts in one thing or another, a reason to confine us all and feed us identical information on all channels, with no discussion or alternative opinion or expertise allowed.
Basically, it is all about money, control and power. And everything is happening right in front of our own eyes, in plain sight. I certainly did not sign up for this and do not like this intrusion into my life. Time to ditch the smart phone perhaps?
Back to Covid-19. What is it?
What kind of virus is the one that induces COVID-19?
SARS-CoV-2 belongs to the broad family of viruses known as coronaviruses. It is a positive-sense single-stranded RNA (+ssRNA) virus, with a single linear RNA segment.
Other coronaviruses are capable of causing illnesses ranging from the common cold to more severe diseases such as Middle East respiratory syndrome (MERS, fatality rate ~34%, and SARS-CoV, a beta virus that causes severe acute respiratory syndrome (SARS).
Coronaviruses didn’t just pop up recently. They’re a large family of viruses that have been around for a long time. Many of them can cause a variety of illnesses, from a mild cough to severe respiratory illnesses.
The new (or “novel”) coronavirus is one of several known to infect humans. It’s probably been around for some time in animals. Sometimes, a virus in animals crosses over into people. That’s what scientists think happened here. So this virus isn’t new to the world, but it is new to humans. When scientists found out that it was making people sick in 2019, they named it as a novel coronavirus.
Coronaviruses have all their genetic material in something called RNA (ribonucleic acid). RNA has some similarities to DNA, but they aren’t the same.
When viruses infect you, they attach to your cells, get inside them, and make copies of their RNA, which helps them spread. If there’s a copying mistake, the RNA gets changed. Scientists call those changes mutations.
These changes happen randomly and by accident. It’s a normal part of what happens to viruses as they multiply and spread.
Because the changes are random, they may make little to no difference in a person’s health. Other times, they may cause disease. For example, one reason you need a flu shot every year is because influenza viruses change from year to year.https://www.webmd.com/lung/coronavirus-strains#1
Although for most people COVID-19 causes only mild illness, it can make some people very ill. More rarely, the disease can be fatal. Older people, and those with pre- existing medical conditions (such as high blood pressure, heart problems or diabetes) appear to be more vulnerable.WHO, Feb 25, 2020
Latest statistic, as of 11.02.2021:
As I write this, 2,361,485 people have died around the world from or with Covid-19.
World population: 7.7 billion people, 2,36 million of 7.7 billion is: 0.31%.
To date, only 0.31% of the world population have died from, with or of Covid-19.
In comparison 56 million people died in 2017: For example 1.18 million died of tuberculosis, 2.38 million died of digestive diseases, 2.56 million of lower respiratory diseases, 3.91 million of respiratory diseases. We never heard about them.
The average age of those who have died from coronavirus in England and Wales since the start of the pandemic is 82.4 years old.About six in every 1,000 infections now result in death, down from about 30 in every 1,000 in June. (that is a 0.6% fatality rate)
I still believe the response and restrictions imposed on the population are unjustified and will have long-lasting consequences; businesses going bankrupt, more people on the dole, increased depression, anxiety and suicides, children already being referred to psychological services with post-traumatic stress disorder.
Mask wearing and distance keeping are most probably going to be the norm for some time to come. And forget about traveling the world, which we once saw as a right, even a right of passage for young people.
This so-called vaccination will not stop the stringent restrictions as nobody knows if it is effective, for how long, if people are still infectious because it has not been researched enough before being administered.
We have moved up in the world of olive farming. In 2017 we started with a few donated bucket and crates, borrowed ladders and our trusty Toyota to convey our small harvest to the Co-Op in Almonte. We only managed to pick about 2-3 buckets a day, which is 40-60 kilograms, sometimes even less, because the olive trees were so bad; too high to reach, too overgrown to produce much fruit and too diseased, full of dead wood.
Three years later we have four people engaged to help picking, we have a jeep and trailer and a proper crate to transport our bounty to the agent, who collects the olives for the factory in Sevilla.
Thanks to our contractor, Antonio Sanchez, who also acts unofficially as our agricultural advisor, our olive trees look much healthier, greener and fuller. The constant pruning that Nigel does all year round is essential to achieve a good balance between too many or too few branches. We still have a long way to go when it comes to shaping and selecting the right branches to keep. And of course it takes time to let fresh regrowth mature to carry fruit.
This year we started harvesting on Wednesday, 9th of September with 2 Spanish workers and Steffi, our all-round talented neighbour. The following Monday, 14th of September, another Spanish worker joined us and now we are 6 persons picking olives every day.
This is necessary, as the sooner the olives are picked the more money we get. The longer they stay on the tree, the lower is their value as they will mature and turn black and our return on them sinks to 20 cent per kilo as opposed to 75 cent per kilo when they are green.
We are lucky in so far that we have bought an olive farm and not a vineyard. Because of the impact of the virus measures being taken to protect the population through restricting gatherings of people and cancellation of festivals the wine consumption is down 40%. Thus the price of grapes has nose-dived. In our region here grapes are being left on the vine, as it just does not pay to even harvest them.
Luckily, olives still seem to be a staple on every table and the price is good this year because the lack of rain, again, means less tonnage is being brought in.
On Friday, 18 September 2020 we had our first rain since the end of May with heavy downpours and stormy conditions. The day before I planted out my second batch of tomatoes this year, hoping to get some fruit, as the days are still hot well into October and November, we will see if it works. I also have four young courgette plants in the garden.
Hail the Archeress
After a hiatus of seven years I have finally dug out my flat bow and home-made arrows again. They are a sorry sight, maimed and broken most of them. But I have set up a target, a dart board, under an olive tree and surprisingly even manage to hit it, now and then. It’s a great, powerful feeling to release an arrow in absolute silence and see it fly, powered by simple force of resistance and leverage. I always have enjoyed this ancient craft of instinctive, traditional archery as it requires concentration and skill. Not for me the various implements like cords and pulleys, bow sights, cams and cables on a compound bow that measure the distance and set the exact force to hit home the arrow. In Ireland I had joined a mad-hatters club of archers in County Longford, the Warriors of Queen Maeve, which were more about the roaming of woods and cracking jokes than the seriousness of notching up points to be the best archer of them all. The attraction was the constant changing of targets, rubber animal shapes in all sizes, from a rat to a standing bear set up in various distances from the shooting positions in the wood, which resulted in contortions, kneeling, crouching, and sideways bending to get a clear view of the target through the trees and undergrowth, sometimes even climbing up on a fallen tree trunk or a platform to shoot up or down hills and valleys. To hit your target was real luck, or skill, or mostly a combination of both, just great fun to challenge yourself not to lose or break the arrow in the process, hence my only four remaining arrows.
So I will have to repair, maybe make some more arrows and practice, practice, practice until I can move up to my stronger bow and execute some serious archery.
We are advertising our finca for campers on various sites like pitch-up and areasauto-caravanas.com for people that like a quiet, rural place far from crowds and noise. Occasionally we do get somebody. Since we are not a dedicated camping site and do this only on a trial basis we do not have any services as yet.
In August a huge campervan drove up with seven people, three generations. They were the rather tiny granny and her grandchildren of 18 months and six years; also her three children, two sons and a daughter with her husband. Did you count? They all shared happily this one space, only Spanish are so family-loving. They had all they needed in this campervan and we only supplied water and two hours of generator connection. We don’t really earn anything out of it, it’s the novelty and giving people a choice, when in the high season all camping sites are stuffed full of holiday makers.
Another day one Renault arrived with four French lads and their tents. These were three brothers and a friend, they were really nice and we prepared breakfast for them. They also needed a shower and toilet, which was fine, as we had no guests in the downstairs bedroom. With the Covid-19 drama ongoing we cannot have guests, strangers, sharing a bathroom.
When we had Dodi and his tent here for a week, he definitely needed access to a bathroom, which was not possible when we had guests in the house.
Therefore I set upon Nigel with much nagging to build a compost toilet. And so he did, within four days he had constructed a solid building which will withstand any storm. Then the olive harvest started and we (or rather Nigel) have not got around to adding a roof, a proper door and a nice tiled floor, but it will happen.
I am all in favour of a dry toilet, which is by no means a new and radical thing. Compost toilets have been around for donkey’s years but nobody seems to want to invite them into their homes. I have come across them first in the 1990s in the Health Food Store in Berlin I worked. They sold upmarket types for garden sheds and holiday homes. In Ireland I used one in a converted outbuilding on a farm. Also German friends of ours that bought a finca have built a simple one and use it every time they are in the country, until they have modernised the house. A perfect solution for water preservation, no fussy plumbing required, and it provides the garden with manure. There is no smell, as liquids are soaked up by a layer of sawdust. They resulting human manure has to be composted for at least a year to be used in the garden. If you don’t believe me please read for yourself ‘The Humanure Handbook’ from Joseph Jenkins, available from Amazon or separate chapters are free to download.
The Egg Trick
Hens are clever; they hide their eggs in plain sight. We recently found a clutch of 19 eggs, right beside the door to the hen house, under the rose bush. We should have known because previously they hid the eggs around the corner in the rose bush. So without a date on the eggs, how would we know how old they were and if they were still ok to eat? It’s easy. Just put the eggs into a bowl of water and the fresh ones will stay below, see the egg marked ‘new egg’ in the photo, the old ones will float as the gases inside the shell develop. With the floating eggs I made a nice ‘dogs dinner’ scrambled egg. They were all good bar one that smelled like rotten eggs smell. The dogs anyway were delighted about their nice dinner.
The world we live in is divided, and always will be, by nature.
Between the hunters and the hunted, the perpetrators and the victims, people that love Brussels sprouts (I do) and ones that hate them. Some people prefer dogs over cats, or vise versa.
The divisions exist mostly in our brains, through judgments.
We are at present divided by fear and confusion. Fear against a virus, that is part of the ‘flu and cold viruses, but behaves differently, seemingly unpredictable, because we haven’t had time and experience to suss it out yet.
We are unsure whether mask wearing is life saving or nonsense, at least I am, because different so-called experts give diametrically opposed answers.
Our collective governments chose to restrict the most basic of human needs, to socialise, meet our families, carry out our hobbies (singing, playing wind instruments, mens’sheds, dancing) that help our mental well-being, all in the name of trying to save us from a virus, that to date has officially killed just about 0.026 per cent of the world population.
Conspiracy theories don’t help with feeling calm, all of it adds up to feeling completely controlled, by the virus and the governmental restrictions, and at the same time not feeling in control of our life at all.
However, here we are receiving guests.
August has been a very busy months, thankfully, making up for the 4 months of solitude. We had even non-Spanish visitors, from France, Brasil, Holland, Ireland (although living in La Linea) and Portugal. One day we were six nations assembled:
Of course, we both are already two and then four guests make up six.
Guests either love it here, and 90% do, or they hate it.
There is a kind of person that should not be here, should not book here; mainly city-dwellers that need to be right there where the action is and other people; where everything is in walking distance, bars, cafes, restaurants, parks, entertainment. Some people hate to drive over the dusty, bumpy road with their beloved car and yes, the Spanish like to keep their cars shiny and clean.
Most people like a bargain; I do, but read no further than the price and end up here, en el campo.
We had a run of the friendliest people that gave us 10 point reviews on Booking.com but also a few flops, people that were unhappy and gave us bad reviews.
One couple arrived in the afternoon, their faces already not as bright as could be, saw the room and ask if there is a terrace, which I showed them and also the other bedroom upstairs. They favoured it as opposed to the high-quality sofa bed downstairs. Unfortunately it was only available for two nights, not the three nights they had booked. They proceeded to lie down for a rest and after an hour went out, never to be seen again.
An hour later I received the cancellation on my handy. Right, well, I feel it was a bit childish to walk away like that instead of trying to sort something out. I could have given the other room for two nights and then returned the money for the third night. I now get to keep the payment for three days, but they gave us a bad review. It seems to be a recurring theme that the Spanish are too proud to admit they made a mistake and have to find reasons why our place is unacceptable to them.
Another time the guests arrived also in the afternoon, he got out of the car, was shown the room, changed his clothes and drove away. He returned some time later, had a shower and left, again, never to be seen again. His girlfriend didn’t even get out of the car. He also left a bad review, he didn’t even stay overnight. He was not treated any different and everything was the same as for any other guest.
You can’t please everyone, certainly not when the expectations are different from reality.
We go out of our way to please our guests, make up dinners or lunches at the drop of a hat, breakfasts at 7.00am, will accommodate early or late arrivals and Nigel provides most of the entertainment, coaxing Spanish to speak English and most oblige and even get to enjoy practising a long forgotten foreign language.
And then…. there came a knock on our front door on Sunday noon. We did not expect anybody; our last guests were just ready to leave. Upon opening the door I saw two casually dressed men, shorts, sunglasses, t-shirts and a Toyota car. And then they identified themselves as the local police and told me there was a ‘denuncia’, we have been reported. I think our guests were more in shock than we were, because I am duly licenced and have an accountant to show i am willing to pay tax, if I had enough income. So I proceeded to copy the requested documentation and they informed me I had to take details of every guests ID, passport or similar. I was actually waiting for somebody official to tell me what I needed to do. Obviously it is up to the entrepreneur to obtain this information for themselves. That is what I fell down on and my excuse was that Booking.com keeps all that info. Anyway, they said they would email me a program, so I can easily input all the required information, and so I wait… In the meantime I am of course complying, so they won’t pull me up a second time, as they promised to be back.
I first suspected a couple of guests that booked for three days, but disappeared after an hour’s rest without a word and subsequently cancelled the booking. I got in touch with them and they swore it wasn’t them. So who objects to our little business we will probably never know.
And then there was Emil (not his real name) from Holland, that arrived here with his tent and not much more than stories to his name. With thirty-five years of age, his mother pulled the purse strings because he had lost his passport so many times, that the police thought he sold it off. There is a reason of course for his misfortunes. At fifteen he had a bad car accident which left him in a coma for a week and since then he has trouble focusing, remembering and concentrating. Anytime he needs some funds, he calls his mum to explain how much, what for and she would transfer some to his account.
He, or rather his mother, booked for one night and he stayed six.
We felt sorry for him and brought him along to the beach and to a night out in El Rocio, together with another guest. On her last night, we had a little sun-downer on the upper terrace, Gin&Tonics, music and some Aniseed liquor, Emil’s favourite. He fell for her hook, line and sinker, but she had to return to her friends and job in Malaga.
Guapa & Ingles
We have added to our menagerie of hens, cats and dogs and now have permanently also two horses on loan from Sandrine, the owner of Doñana Horse Adventure. Ingles came first, he is 24 years old and retired. When our neighbours horses were still around, he was happy having the odd chat with them. But they went home, having eaten everything available, and so he went in search of company, jumping the fence and breaking a few posts in the process. To alleviate his loneliness Sandrine brought along Guapo, a white temperamental seven-year old. Now they are happy together, although Guapo is a little bully, trying to get his fair share of oats and more.
Isla Cristina, Huelva FISHING PORT
The harbour on Isla Cristina, just after Huelva town, is one of the most important fishing ports in Spain, so a guest told us. So we went to visit some Saturday evening. It took us one hour to get there. Isla Cristina is also one of the summer hotspots for life on the beach with numerous holiday apartments, hotels and holiday homes.
Here we see the gritty, dirty side of the sea, although in the evening all is quiet, the fishermen still resting from the early morning return with their big catches, which are being sold in the market hall and now in the many restaurants scattered throughout the town.
We select a quiet restaurant, Bar Escobalin (you can download their menu) directly at the harbour which sits relatively forlorn on Calle Muelle Marina, where the working boats are anchored. At half past eight we are, as usual, too early and have to go for another little stroll to watch the crabs slowly walking sideways away from the incoming tide.
At nine o’clock the owner proceeds to take out more tables and chairs and the small restaurant grows into a rather large affair, it seems it is a well-known place to eat away from the restaurants opposite the Lonja de Isla Cristina, the seafood market, where you find later on the crowds eating the fish and seafood caught in the night.
In fact, this seafood market functions like an auction house, where all the fish is coming along a conveyor belt and is being sold off to the traders and restaurants. It opens at 3.30am and sells its wares until 8pm.
Of course the Gamba Blanca de Huelva are famous all over Spain and command a price, depending on their size, from €25/kilo to up 125€/kg.
And ordering a small dish of Huelva gambas in garlic and olive oil in a restaurant will set you back around €14.00.
We ate well for €32.00 with two tapas as starters and two racíon medio and one plato, a good slice of pez espada, swordfish. Yes, we were hungry and enjoyed our night out, because with so many guests we seldom have time to go out in the evenings.
He is handsome, strong and Italian. And I just love him. He is called Polti.
I love to handle him, plug him in and hear him roar.
Is it a sign of Corona-Madness or just a sign of over-domestication since the lock-up and lack of meeting people?
I have started talking to my new vacuum cleaner. I have heard myself introducing him to our downstairs bathroom and telling him to clean those corners well. And look, there is Imelda in the shower, the palm house plant. She needed a bit of de-dusting and some freshening up ….
I am reading a book called ‘The Shaman’ by Noah Gordon and its having me in its thrall, I think about the people and the storyline incessantly. I love historical fiction, as not only is it entertaining, I also learn a bit about how people lived in bygone eras. This one is about a Scottish doctor putting down his roots as one of the first settlers in Illinois. There are still the last remaining native Indians, which are moved by force and threat to the reservations and also still slaves. It is a very emotional story, with interesting medical and agricultural details thrown in. I was surprised to see that I am not even half way through and so much has happened already. It just shows, the more change and drama a story has, the more it keeps the reader engaged.
Maybe I should be a bit more inventive in my blog, and not keep strictly to reality and truth?
Early June, Phase Three of the Corona Opening
The beach season has finally returned and with it the siesta. We don’t usually go to the beach before 16.00 because it is just too hot. Swimming in the warm Atlantic and splashing with the waves is the ultimate stress buster. I just feel myself de-tense, and I get a whole body work-out too.
We did that from Monday till Wednesday, when we finally realised that the beach was actually not open, not at all. The red flag on the main beach in Matalascanas was still up and police was patrolling the promenade.
A man beside us on our normal spot at Heidi Bananas chiringito told us, to fold up our sun umbrella, as it would attract the police and they can fine us. What? Really?
Well, we weren’t the only oblivious or ignorant people, for there were more umbrellas to be seen flouting the law. But we folded it up and pretended we weren’t sunbathing at all…
It was going to get worse…
They nearly got us, €600 euro each for breaching the order to stay in our province. On Sunday evening we took a drive to Villamanrique with our guest Andres. We decided to take a road we didn’t know yet to El Rocio through the National Park. Half way a police patrol with three cars and six officers stopped us.
Oh no, I left all the papers, passports and NIEs in the other bag, Nigel’s driving licence was in the jeep, how stupid. Now what?
So the officer asked us where do we live, where did we come from, where do we go to and how did we get here. Turns out, we left our province on the way and were in Sevilla province, by maybe six kilometers. There was no sign or indication that pointed this out to us. Our guest explained that that he was here to find a job, stayed with us and we wanted to show him around a bit.
I don’t know what did it in the end, but we got off, puuh! But next time we would be fined, up to €600 each. Maybe it was the car, steering wheel on the wrong side or the fact that we are extranjeros, not speaking much Spanish, or our obvious stupidity, going around without identification. At least the car had a valid NCT (ITV) and new tires, so that was in our favour.
And then there was BERLIN….
Impressions of an unusual journey:
I ended up spending the rest of the months in Berlin, three weeks to be precise. On Sunday I got a phone call from the carers that look after my mother. She had just been out a week from one of her more frequently-getting hospital stays and they were getting concerned about her condition. So by Thursday I was en route via Sevilla – Madrid- Frankfurt. The train from Sevilla to Madrid was full and so were the flights, Corona or not. But the airports were eerily empty, devoid of food, drink, noise and bustle. What a very relaxing and strange experience.
My mother was 96 years old, born in 1924 and witnessed the second world war as a young woman. She had to become part of the war machinery by working wherever she was sent; farms, an ammunition factory, do secretarial work and never got to carry out her chosen profession, hat making. She nearly died of diphtheria, had typhus and chill blains.
After the war she got married and moved from her native Havelberg to Berlin. There the young couple shared the bombed out city by lodging in cramped conditions, several families to an apartment until my father took over the upholstery business of his father. My brother was born, then I, 11 ½ years later. The marriage was not a happy one, my brother left when I was five, my father died when I was nine. Then my mother started to blossom and enjoy life again. She needed to look after me and became a shop assistant with a family friend, who had three fashion shops to her name. The work was varied, brought my mother into different parts of Berlin and she enjoyed earning her own money. She was good at her job and was eventually taken on by the big fashion store ‘Kuehl’ who owned a store Am Ku’Damm and another in Steglitz. She worked there nearly up to 70 years of age.
Her twin brother had already died in 2002, she mourned him deeply for two years, even though they had little actual contact, his family living in West-Germany.
Any time in the last few years after I visited her, I thought that this could have been the last time I saw her alive. Her death did not come unexpected at her age and we had time to say Good-bye.
She was the lucky one in this crazy time of Covid-19. Would it have happened earlier, I would not have been able to be with her, or my children. We feel privileged to have had the chance to share these last days with her, even if her dementia meant there was very little real conversation.
She died on the 19th of June 2020 and we were so very lucky to be there with her, my two children, her grand-children, and I. I stayed with her in her apartment where she died, as was her wish. I can only express my deepest thanks to the dedicated carers, who looked after her with compassion and love and did not let me out of their thoughts, even when she was gone, sending messages on Whatsapp how I was keeping.
I had time to sift through all her paperwork; every postcard she ever got, all her bills, shopping lists, even my father’s documents from when he was released as a POW (prisoner of war) in France; all my letters to her she never threw away, which are my innermost thoughts and my life story, she was always a part of that.
For her funeral we were fifteen, as most of the surviving relatives were too old to make the journey and by then my brother was also out of hospital. She has found a resting place in a quiet, intimate graveyard with old trees and an old village church nearby, and this in the heart of Berlin, not far from where she lived for 70 years.
Considering it all, I have to say that this was a good experience. Everything came together wonderfully. And most important of all my mum did not have to suffer long. It was the second time I have accompanied a person in his/her last days, every time is different, every time is special and every time it is painful to let go.